Crispy Fry Momo is served as an appetizer or main course, immersed in a hot hot sauce that helps balance the crispy texture of the dumplings with a savory taste. The sauce is often tomato, soy, or garlic and chili based.
Weight: 500 grams
Structure:Dough:
The dough for Crispy Fry Momo is prepared, as for other types of Momo, from wheat flour, water and salt. Sometimes a little butter or milk is added for the elasticity and softness of the dough.
Filling: The filling for dumplings can be varied, depe
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